Domino's menu items are prepared in stores using a common kitchen. Customers with gluten sensitivities should exercise judgment in consuming this pizza. Therefore, Domino's DOES NOT recommend this pizza for customers with celiac disease. Or, if you’re in the market for something other than pizza, Dominos’ menu also includes sandwiches, hot wings pasta and more. Domino's pizza made with a Gluten Free Crust is prepared in a common kitchen with the risk of gluten exposure. From vegetarian options to classic meat-lovers, you’ll find vital information about carbs, fats, protein and overall calorie counts here.Īlongside hand-tossed, crunchy thin, pan, Brooklyn-style and specialty pizzas, Dominos also has gluten-free pizza options. If you’re in the mood for pizza and feel like building one filled with delicious toppings, check out Domino’s nutrition information to see what kind of macronutrients you’re compiling. Spring Salad - entrée size with Chicken - (contains nuts) - add for 2 oz. Using natural ingredients and better baking practices, Dominos has greatly improved the caloric content of many of its signature pizza options. 6' Personal Hand Tossed Pizza Ingredient Nutrition Per Serving Size of 1/2 of pizza Weight (g) Calories Calories from Fat Total Fat (g) Saturated Fat (g) Trans Fat (g) Cholesterol (mg) Sodium (mg) Carbohydrates (g) Fiber (g) Total Sugars (g) Protein (g) Hand Tossed - serving size is 1/2 of pizza68 190 40 4. Calorie breakdown: 33 fat, 54 carbs, 13 protein. Since reinventing its pizza recipe (and its image) in 2010, Domino’s nutrition has become one of the reasons people choose it when they’re in the mood for pizza. 3-cheese mac and cheese bread bowl 730 calories, 14g saturated fat, 1g trans fat and 1,420mg sodium. There are 690 calories in 1 serving (283 g) of Dominos Pizza Chicken Alfredo Pasta - 1/2 Bread Bowl. Dominos is one of the “big three” pizza chains in the U.S., but has locations serving up delicious pizzas all around the world.
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